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1. Fermented sausage : product development at Lindell's Gårdsslakteri
Master-uppsats, SLU/Dept. of Food ScienceSammanfattning : Product development is a risky business; many products never yield profit, but it is also ne-cessary for a company’s survival in a competitive business where the costumers change their requests constantly. Consumer-led product development is developed from the wish to fill the consumer’s needs and expectations and thereby be more likely to succeed. LÄS MER
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