Sökning: "vallfoderkvalitet"
Hittade 2 uppsatser innehållade ordet vallfoderkvalitet.
1. Nodulation and biomass development of yellow and blue lucerne under pH stress
Master-uppsats, SLU/Dept. of Crop Production EcologySammanfattning : Approximately 77% of global arable land use is devoted to forage cultivation, which is the basis for animal production and global food security. Therefore a sustainable and biologically diverse forage cultivation is needed. Feed for cattle needs to contain a good balance between fibre, energy and protein. LÄS MER
2. Drankgivans och vallfoderkvaliténs effekt på konsumtion och produktion hos mjölkkor
L3-uppsats, SLU/Dept. of Animal Environment and HealthSammanfattning : The coproduct, dried distillers grains + solubles (DDGS) from ethanol production based on wheat contains much rumen degradable protein and fiber with low digestibility. To compliment this quality in an effective way a grass silage low in protein and much digestible fiber is needed. LÄS MER