Sökning: "Agriculture and Food Sciences"
Visar resultat 16 - 20 av 376 uppsatser innehållade orden Agriculture and Food Sciences.
16. We Are the Solution: Seed Sovereignty, Local Knowledge Systems and Women’s Liberation Through Rice Farming in Southern Senegal
Master-uppsats, Lunds universitet/Kulturgeografi och ekonomisk geografi; Lunds universitet/Institutionen för kulturgeografi och ekonomisk geografi; Lunds universitet/HumanekologiSammanfattning : The system of capitalist agriculture increasingly shows its social, economic and ecological failures. Some of the alternatives are based on food and seed sovereignty. However, the knowledge systems underlying seed saving practices, especially in the West African context, have been overlooked. LÄS MER
17. Drivers and Barriers for Biochar Deployment in Swedish Agriculture : a Multi-Level Perspective on Sustainability Transitions
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : There are several sustainability challenges (e.g., environmental degradation, biodiversity loss, and food insecurity) that agro-food systems face. Simultaneously, agriculture is a major contributor to greenhouse gas emissions. LÄS MER
18. Värdesamskapande inom ett alternativt matnätverk: en kvalitativ studie om den fysiska interaktionen mellan aktörer på REKO
Kandidat-uppsats, Lunds universitet/Institutionen för tjänstevetenskapSammanfattning : På grund av konsumentens ökade oro för matindustrins effekter på miljö och samhälle har det efterfrågats alternativ till globala leveranskedjor i form av lokala matnätverk. Tidigare forskning belyser dock att det behövs vidare forskning kring hur långsiktig överlevnad kan främjas hos alternativa matnätverk. LÄS MER
19. Assessing the Impacts of Climate Change and Water Scarcity on Agricultural Practices in Kenya -Implications for Adaptation Strategies
Kandidat-uppsats, Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskapSammanfattning : Like other African countries, Kenya’ economy and food security is heavily dependent on agriculture. Climate change has led to variability in temperature and precipitation, and extreme weather events such as droughts and floods, all of which can significantly impact crop productivity and food security in the long-term. LÄS MER
20. Effekten av plöjning på biologisk mångfald i jordbruksmark
Kandidat-uppsats, Lunds universitet/Centrum för miljö- och klimatvetenskap (CEC)Sammanfattning : This study was done to get an understanding of how tillage effects biodiversity in agriculture soil. Therefore, this study focused on the soil organisms and various physical and chemical processes that can affect them. LÄS MER