Sökning: "Protein Complex"

Visar resultat 1 - 5 av 233 uppsatser innehållade orden Protein Complex.

  1. 1. Shifting focus from yields to food supply : an evaluation of the ‘number of people fed per hectare’ indicator at farm and national level

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Ida Ekqvist; [2024]
    Nyckelord :Land use efficiency; Sustainability indicators; Agricultural productivity; Food production;

    Sammanfattning : The challenge of feeding a growing global population while reducing the pressure on climate and ecosystems has gained much attention in research over the last decades. A crucial yet often overlooked aspect in research addressing this complex challenge is the efficiency of food production in meeting nutritional needs within the constraints of global cropland resources. LÄS MER

  3. 2. Förekommer förändringar i vätskebalansen hos hästar med EMS vid korttidsbehandling med en SGLT2-hämmare?

    Master-uppsats, SLU/Dept. of Clinical Sciences

    Författare :Agnes Alm; [2024]
    Nyckelord :IInsulindysreglering ID ; kanagliflozin; hematokrit; totalprotein; osmolalitet;

    Sammanfattning : Ekvint metabolt syndrom (EMS) är ett sjukdomskomplex innefattande flertalet riskfaktorer för att utveckla endokrinologisk fång. Främst innebär EMS insulindysreglering (ID), vilket yttrar sig som hyperinsulinemi (onormalt höga koncentrationer av insulin i blodet). LÄS MER

  4. 3. Effects of mixed surfactant system on chemical and physical stability of human growth hormone

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Karnsinee Viriyayudhakorn; [2023]
    Nyckelord :human growth hormone; surfactant; refolding; protein stability; physical degradation; chemical degradation; pharmaceutical technology; Technology and Engineering;

    Sammanfattning : In protein formulation, addition of surfactants is commonly executed to enhance product stability and shelf-life. The reason is that surfactants can protect proteins against surface-induced aggregation. However, the interaction between surfactant and protein depends on the type of surfactant used. LÄS MER

  5. 4. Detection of root borne pathogen causing pea root rot by using minion sequencing

    Magister-uppsats, Högskolan i Skövde/Institutionen för biovetenskap

    Författare :Aderemi Olubode; [2023]
    Nyckelord :;

    Sammanfattning : Pea (Pisum sativum L.) is the most cultivated pulse in the temperate zone, economically important with high nutritional value (high protein content of 20-30%) and relatively low cost. Root rot is its predominant disease, it is referred to as root rot complex because it involves many pathogens. LÄS MER

  7. 5. Molecular characterization of vascular malformations using single-cell RNA sequencing and immunohistological analysis

    Master-uppsats, Uppsala universitet/Institutionen för biologisk grundutbildning

    Författare :Amanda Norrén; [2023]
    Nyckelord :;

    Sammanfattning : CCM is a human disease in which vascular malformations develop in the central nervous system, predominantly in the brain. The malformations which can measure up to several centimeters in size are dilated and leaky vessels, with unstable cellular junctions and thin vessel walls. LÄS MER