Sökning: "nutraceuticals"

Visar resultat 1 - 5 av 8 uppsatser innehållade ordet nutraceuticals.

  1. 1. Behandlingsalternativ vid visuell snö - en litteraturstudie

    Kandidat-uppsats, Linnéuniversitetet/Institutionen för medicin och optometri (MEO)

    Författare :Anton Shorter; Clara Sakari; [2023]
    Nyckelord :Visual snow; Visual Snow Syndrome; neuro-optometric rehabilitation therapy; repetitive transcranial magnetic stimulation; chromatic filters; Visuell snö; Visual Snow Syndrome; neurooptometrisk synträning; repetitiv transkraniell magnetstimulering; filterglasögon;

    Sammanfattning : Bakgrund: Visuell snö är ett perceptionsstörande neurooftalmologiskt tillstånd karakteriserat av bestående mikroskopiska flimrande prickar som täcker hela det bilaterala synfältet. Det kan liknas vid att titta genom en flimrande tv-skärm, eller Gaussiskt brus. Några etablerade riktlinjer för behandling finns inte för närvarande. LÄS MER

  3. 2. Effect of a plant-derived nutraceutical on the tolerance of axenically-cultured Artemia towards abiotic or biotic stressor

    Master-uppsats, SLU/Dept. of Animal Breeding and Genetics

    Författare :Ahumuza Allan Castro; [2023]
    Nyckelord :Artemia; Hsp70; Vibrio campbellii; plant extract; aquaculture; abiotic stressor;

    Sammanfattning : Aquaculture is one of the fastest-growing food-production industries worldwide accounting for almost half of fish used for human consumption. Super-intensive, intensive, and semi-intensive farming practices used to produce large farm fish are increasing the frequency of disease outbreaks which is a major problem affecting sustainable aquaculture growth. LÄS MER

  4. 3. Organic waste streams in the wine industry

    Kandidat-uppsats, SLU/Department of Molecular Sciences

    Författare :Hanna Eriksson; [2022]
    Nyckelord :wine; waste; utilization; grapes; residue; pomace;

    Sammanfattning : Today, the annual global production of grapes surpasses seventy million tonnes. Of the grapes used toward winemaking, one fourth end up as pomace. In addition to pomace, vine pruning residues, stems and wastewater sludge contribute to the immense volumes of waste that for a long time has been considered as without value. LÄS MER

  5. 4. Blue biotechnology : its role in the future of food

    Kandidat-uppsats, SLU/Department of Molecular Sciences

    Författare :Andrea Lundh; [2020]
    Nyckelord :Aquaculture; blue biotechnology; aquatic resources; SDG; sustainable development goals; blue growth; zero hunger; food security; agenda 2030;

    Sammanfattning : To provide healthy food and livelihoods to a growing population on Earth, while environmental issues becoming more adverse, as well as climate change becoming more critical, is one of today’s greatest challenges. By 2015 the United Nations come up with 17 Sustainable Development Goals (SDG’s) to tackle global challenges as poverty, global hunger, climate resilience, population growth control, achieving food security, and promotion of sustainable agriculture. LÄS MER

  7. 5. Implementation of the mille-feuille nanofilter paper in the virus removal filtration of IgY purified from chicken egg yolk

    Uppsats för yrkesexamina på avancerad nivå, Uppsala universitet/Institutionen för biologisk grundutbildning

    Författare :Michelle Dahlman; [2020]
    Nyckelord :;

    Sammanfattning : The purpose of this thesis was to test the mille-feuille nanofilter paper for a virus removal filtration from a potential protein-based nutraceutical. Therefore, chicken IgY was purified from egg yolk, with PEG precipitation for crude fractionation followed by thiophilic adsorption chromatography. LÄS MER