Sökning: "potato production"

Visar resultat 26 - 30 av 72 uppsatser innehållade orden potato production.

  1. 26. The environmental impact of introducing a potato protein for human consumption in Sweden

    Master-uppsats, Uppsala universitet/Institutionen för geovetenskaper

    Författare :Malou Tromp; [2020]
    Nyckelord :Sustainable Development; food loss; plant-based; genome-editing; potato protein; Life Cycle Assessment;

    Sammanfattning : In this study, a Consequential Life Cycle Assessment (CLCA) was conducted on the introduction of a potato protein for human consumption in Sweden. The assessed environmental impact cathegories in the CLCA were the categories global warming potential, eutrophication and land use. LÄS MER

  3. 27. Potato farmers’ decision-making under uncertainty : a study about farmers’ reference points and domain specific risk preferences.

    Master-uppsats, SLU/Dept. of Economics

    Författare :Daniel Pettersson; [2020]
    Nyckelord :eckel and grossman method; experimet; farmers; potato cultivation; prospect theory; reference point; risk domains; risk preference;

    Sammanfattning : Swedish agriculture has declined for several decades, and for potato cultivation, the decrease has been particularly dramatic. At the same time, Sweden has adopted a national food strategy that aims to increase the production of foodstuff in Sweden. If this strategy is to be realized, the trend of declining production must be reversed. LÄS MER

  4. 28. Biological control and growth promotion in Solanum spp.

    Kandidat-uppsats, SLU/Dept. Of Plant Biology

    Författare :Johannes Klint; Niklas Zeiner; [2020]
    Nyckelord :plant growth promoting rhizobacteria; biological control; Solanum tuberosum; Phytophthora infestans; alternaria solani;

    Sammanfattning : Potato (Solanum tuberosum) is Sweden’s most treated crop in terms of chemical disease control, primarily to prevent potato late blight caused by Phytophthora infestans. Another important disease is potato early blight caused by Alternaria solani. LÄS MER

  5. 29. Svinn av grönsaker i primärproduktionen : En inblick hos fyra jordbrukare i Gävleborgs län med kopplingar till påverkande kosmetiska preferenser

    Kandidat-uppsats, Högskolan i Gävle/Miljövetenskap

    Författare :Henrietta Nygren; Kristin Unefäldt; [2020]
    Nyckelord :food waste; primary production; cosmetic preferences; quality demands; produktionssvinn; primärproduktion; kosmetiska preferenser; kvalitetskrav;

    Sammanfattning : This study provides an insight into the food waste in primary production of vegetables with links to the influencing cosmetic preferences from the consumer level. To study farmers, a qualitative approach has been chosen and a quantitative approach has been taken for the consumer. LÄS MER

  7. 30. Potatislandet : där Sveriges potatisproduktion jämförs medlivsmedelsstrategins mål och analyseras med teorier om sårbarhet

    Magister-uppsats, SLU/Dept. of Urban and Rural Development

    Författare :Tora Lundin; [2020]
    Nyckelord :livsmedelsstrategin; sårbarhet; potatis; livsmedelssystem; konsumtion;

    Sammanfattning : Uppsatsen undersöker tendenser de senaste 20 årens utveckling inom potatis. Trenderna och tendenserna som hittas jämförs med de ambitioner och värderingar som finns i livsmedelsstrategin, antagen av regeringen 2017. Resultaten analyseras utifrån teorier om sårbarhet samt ett antal mindre teorier om konsumtion och konsumentbeteende. LÄS MER