Avancerad sökning

Hittade 4 uppsatser som matchar ovanstående sökkriterier.

  1. 1. Pulsed electric field treatment of wheat bran to improve arabinoxylan extraction

    Master-uppsats, SLU/Department of Molecular Sciences

    Författare :Agnes Wahlsten; [2021]
    Nyckelord :Arabinoxylan; wheat bran; pulsed electric field technology; alkaline extraction;

    Sammanfattning : Valorization of agricultural and industrial by-products reduces the environmental impact of food production. Innovative low impact processes for food processing further limit the contribution and additionally enhances the generation of novel health-promoting foods. LÄS MER

  3. 2. Capturing the Value of 5G in Smart Manufacturing

    Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)

    Författare :Helen Mirza; Erika Wahlstén; [2021]
    Nyckelord :5G; smart manufacturing; business model; value capture; customer readiness; 5G; smart tillverkning; affärsmodell; värdefångst; kundberedskap;

    Sammanfattning : Suppliers of the next generation mobile network, 5G, promises increased performance which can ensure smart manufacturing. Smart manufacturing entails systems of wireless and connected sensors, robots and other devices that together are optimizing the manufacturing process with data. LÄS MER

  4. 3. Drugs of the Future - Bispecific Antibodies : An investigaion of future development needs

    Kandidat-uppsats, Uppsala universitet/Institutionen för biologisk grundutbildning

    Författare :Carl Fabian Svahn; Anisha Khan; Amanda Wahlsten; Terese Larsson; Therese Koivula; Thomas Andersson; [2019]
    Nyckelord :bispecific; antibodies; antibody; production; preclinical; clinical; development; knob-into-hole; Duetmab; crossmab; beat; orthogonal; fab;

    Sammanfattning : This report reviews the field of bispecific antibodies, artificially engineered antibodies thathave the ability to bind two or more different antigen simultaneously. Historical as well asrecently developed techniques are demonstrated, together with formats in preclinical andclinical development. LÄS MER

  5. 4. Phenolic compounds in Fagopyrum sp. grains (buckwheat) : profile, bioactivity and effect of processing

    Kandidat-uppsats, SLU/Department of Molecular Sciences

    Författare :Agnes Wahlsten; [2019]
    Nyckelord :Buckwheat; Fagopyrum esculentum; Fagopyrum tartari- cum; rutin; quercetin; total phenolic content; gluten-free; functional foods; antioxidants;

    Sammanfattning : This study aimed to investigate the health benefits related to chemical com-pounds found in buckwheat cultivars. Factors influencing the presence of bioactive compounds with assumed health effects were examined. Two spe-cies of buckwheat, Fagopyrum esculentum (common buckwheat) and Fag-opyrum Tartaricum (tartary buckwheat) were evaluated. LÄS MER