Sökning: "Peter Crop"

Hittade 3 uppsatser innehållade orden Peter Crop.

1. 1. Goat production in the tropics and mitigation to feed shortage in different production systems in Eastern, Tanzania

   Master-uppsats, SLU/Dept. of Animal Nutrition and Management

   Författare :Peter Ruvuga; [2016]
   Nyckelord :pastoralists; small scale intensive system; other challenges; previous project versatility;

   Sammanfattning : Seasonal feed fluctuation is the common problem among livestock keepers in the tropics. Even though there have been several intervention programs to the farm level little is known after these projects had phased out. LÄS MER

3. 2. Kan samodling med ärt och havre minska problem med ärtrotröta (Aphanomyces euteiches)?

   Kandidat-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)

   Författare :Peter Finnfors; [2016]
   Nyckelord :ärtrotröta; samodling; havre; ärtor; baljväxter;

   Sammanfattning : Baljväxter är en intressant gröda inom lantbruket då de har förmågan att fixera sitt eget kväve och genererar en positiv miljöeffekt då mindre kväve behöver tillföras. I Sverige används endast cirka två procent av den totala åkerarealen för odling av baljväxter. LÄS MER

4. 3. Organic Coffee for a Sustainable Development in Peru : A qualitative study on how Peruvian coffee farmers’ development is affected by choosing organic cultivation and certification

   Kandidat-uppsats, Mälardalens högskola/Akademin för ekonomi, samhälle och teknik

   Författare :Klas Marcus Brink; [2013]
   Nyckelord :Organic; Coffee; Sustainable development; Peru; Small-scale agriculture; Organic Coffee; Agricultural Technology; Developing countries; Social entrepreneurship; Context; Certification; Corporate social responsibility; Ekologisk; Kaffe; Hållbar utveckling; Peru; Småskaligt jordbruk; Ekologiskt kaffe; Jordbruksteknologi; Utvecklingsländer; Socialt entreprenörskap; Kontext; Certifiering; Företags samhällsansvar; Organico; Café; Desarollo sostenible; Perú; Agricultura a pequeña escala; Café organico; Tecnología agropecuaria; Países en desarrollo; El emprendimiento social; Contexto; Certificación; Responsabilidad social de las empresas;

   Sammanfattning : Abstract Title: Organic Coffee for a sustainable development in Peru -­‐ A qualitative study on how Peruvian coffee farmers’ development is affected by choosing organic cultivation and certification Seminar date: 2013-­‐05-­‐31 University: Mälardalen University Västerås Institution: School of Business, Society and Engineering Level: Bachelor Thesis in Business Administration Course name: Bachelor Thesis in Business Administration, FÖA 300, 15 ECTS Author: Marcus Brink 1987-­‐05-­‐10 Tutors: Birgitta Schwartz Examiner: Peter Dobers Pages: 145 Attachments: List of interviews, Interview questions to coffee farmers Key words: Sustainable development, organic, coffee, certifications, coffee farmers, small scale farmers, Peru, bachelor, conventional coffee, organic certification, profitability, environment, social entrepreneurship, context, coffee producers Research question: In what way are small-­‐scale coffee farmers in the region of Junín, Peru, able to benefit from “Organic” certifications or conventional coffee cultivation to develop sustainable? Purpose: The purpose of this field study was to get an understanding of how and if organic farming is an adequate solution for sustainable development of small-­‐scale coffee farmers in developing countries or not. Method: This bachelor thesis was done as a field study financed by the Swedish International Development Agency (Sida) under the program of Minor Field Studies provided by the International Programme Office for Education and Training. LÄS MER