Sökning: "Product Variety"

Visar resultat 1 - 5 av 407 uppsatser innehållade orden Product Variety.

  1. 1. Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products

    Master-uppsats, Lunds universitet/Bioteknik (CI); Lunds universitet/Bioteknik (master)

    Författare :Sweta Singh; [2024]
    Nyckelord :lactic acid bacteria; solid-state fermentation; Alaria esculenta; Saccharina latissima; seaweed fermentation; biotechnology; Technology and Engineering;

    Sammanfattning : Fermentation has played a vital role in human history, offering solutions for food preservation, culinary diversity, and the creation of diverse and flavorful foods and beverages. Its importance continues today, both in traditional practices and in modern industrial applications. LÄS MER

  3. 2. TIKTOK: EN PRODUKT AV GENERATION Z - En kvalitativ studie som utreder hur och varför Sveriges Generation Z använder Tiktok.

    Kandidat-uppsats, Göteborgs universitet/Institutionen för journalistik, medier och kommunikation

    Författare :Emelie Lindberg; [2023-03-10]
    Nyckelord :Sociala medier; Tiktok; Generation Z; Gen Z; medieanvändning; uses gratifications theory; MAIN-model; new media;

    Sammanfattning : Executive summary We are constantly online in this new digital world, always reachable through numeral devises and plattforms. For older generations there has taken some time to adjust, but for one generation this constant connectivity is as normal as breathing. LÄS MER

  4. 3. Brand Loyalty in the Context of Digital Food Retail : Understanding customer behaviour of meal kit delivery services towards brand loyalty: a focus on HelloFresh

    Magister-uppsats,

    Författare :Yiming Yuan; Ziying Lai; [2023]
    Nyckelord :;

    Sammanfattning : Abstract Background: Despite an increase in popularity, the meal kit delivery service is facing the challenge of high cancellations and difficulty with customer retention. As it is a comparatively novel concept in the context of digital food retail, more scholarly research should be conducted. LÄS MER

  5. 4. Model-Based Definition as a Method for Efficient Digital Product Definition : A Study of Feasibility and Implementation Requirements

    Master-uppsats, KTH/Produktionsutveckling

    Författare :Lena Sophie Winkler; [2023]
    Nyckelord :Model-Based Definition; MBD; digital product definition data practices; Product and Manufacturing Information; PMI;

    Sammanfattning : Mechanical engineers have difficulties when attempting to convey three-dimensional product information in a two-dimensional style. Effective collaboration between various users requires capability to deliver standardized data in a digital format. LÄS MER

  7. 5. Intelligent Headlamp Levelling : Thesis work at Scania CV AB

    Master-uppsats, Luleå tekniska universitet/Institutionen för teknikvetenskap och matematik

    Författare :Peder Palm Lamerstedt; Christopher Fingalsson; [2023]
    Nyckelord :Headlamp Levelling; Automatic Levelling; Automotive headlamp Levelling;

    Sammanfattning : Illumination of the road environment plays an important role for the night-time vision of the driver and in general road safety. The purpose of this thesis is to develop a proof of concept that can measure the vertical angular displacement of a truck headlamp relative to the road. LÄS MER