Sökning: "in-store consumer behaviour"

Visar resultat 1 - 5 av 27 uppsatser innehållade orden in-store consumer behaviour.

  1. 1. Customer trust in connection with anew method of vertical farming: instore farming : A quantitative analysis in Sweden.

    Magister-uppsats, Jönköping University/HLK, Globala studier

    Författare :Müller Dominika Emília; [2023]
    Nyckelord :;

    Sammanfattning : In a world where food security is always a topic and an important factor which is involved bygovernments, international organizations and other stakeholders, it is important to talk aboutfood production. As it seems there is a need for sustainable agricultural methods to relieve thetension which is on the unsustainable conventional farming methods. LÄS MER

  3. 2. Reducing the beef with beef. How a food retailer could reduce their environmental impact by changing what and how they sell

    Master-uppsats, Lunds universitet/LUCSUS

    Författare :Ross McDonald; [2022]
    Nyckelord :food retailers; interventions; sustainable consumption; meat reduction; behaviour change; sustainability science; Social Sciences;

    Sammanfattning : Current food consumption habits in wealthy countries continue to drive biodiversity loss and greenhouse gas (GHG) emissions. Food retailers play a key but currently understudied and underleveraged role in shifting consumer habits away from foods with high climate and biodiversity impacts (e.g. beef, lamb, milk) towards lower-impact alternatives. LÄS MER

  4. 3. The Covid-19 impact on grocery shopping behaviours of baby boomers

    Magister-uppsats, Jönköping University/IHH, Företagsekonomi

    Författare :Oscar Bengtsson; Jennifer Osei; [2022]
    Nyckelord :Covid-19 in Sweden; consumer behaviour; practice theory; traditional grocery shopping; online grocery shopping; consumer shopping habits; baby boomers;

    Sammanfattning : The purpose of this study is to identify how Covid-19 has impacted the behaviour of baby boomers when grocery shopping. While most countries in the world went on lockdown, the Swedes decided otherwise. Covid-19 has caused unprecedented behavioural changes amongst Swedish consumers, to avoid risks affiliated with the virus. LÄS MER

  5. 4. Examining the Post-purchase Behaviour of Second-hand Clothing : Extending Expectation Confirmation Theory

    Master-uppsats, Karlstads universitet/Handelshögskolan (from 2013)

    Författare :Frida Hjerpe; [2022]
    Nyckelord :Collaborative fashion consumption; post-purchase behaviour; expectation confirmation theory; Swedish consumers;

    Sammanfattning : Amongst production industries, the fashion industry is one of those with the most negative impact on the environment. Globalization has driven consumption of contemporary fashion products, such as clothes, to the highest quantities ever recorded in history. LÄS MER

  7. 5. Becoming Vegan : Consumers’ perceived barriers when transitioning to a vegan diet

    Magister-uppsats, Uppsala universitet/Företagsekonomiska institutionen

    Författare :Johanna Burenius; Louise Lien; [2021]
    Nyckelord :consumer behaviour; food consumption; vegan diet; changing consumption behaviour; The Multidisciplinary Model of the main factors affecting consumer behaviour in the food domain; Cognitive Dissonance Theory;

    Sammanfattning : This qualitative study aims to identify challenges experienced amongst consumers in Stockholm when transitioning to a vegan diet. Five consumers between the ages of 24-27 have during a period of one month assumed the task of transitioning to a vegan diet. LÄS MER