Sökning: "one day feeding control"

Visar resultat 6 - 10 av 28 uppsatser innehållade orden one day feeding control.

1. 6. The effect of time-restricted feeding on glycemic biomarkers : A literature study

   Kandidat-uppsats, Linnéuniversitetet/Institutionen för kemi och biomedicin (KOB)

   Författare :Henrik Bo Pedersen; [2020]
   Nyckelord :Intermittent fasting; time-restricted feeding; type 2 diabetes mellitus; prediabetes; metabolic disorders; fasting glucose -insulin; mean glucose; HbA1c; postprandial glucose -insulin response; insulin sensitivity; insulin resistance; β-cell function;

   Sammanfattning : Background: The prevalence of diabetes and obesity has been on the rise for many years and the search for new and effective dietetic solutions aiming at reducing calories, reducing body mass and improving diabetes has been ongoing. Currently, the intermittent fasting diet - the practice of alternating periods of eating and fasting - is gaining popularity. LÄS MER

3. 7. Feeding of dry cows : a good start on the lactation

   Master-uppsats, SLU/Dept. of Animal Nutrition and Management

   Författare :Ellen Lindqvist; [2020]
   Nyckelord :Total mixed ration; separate feeding; one day feeding control; close-up; far-off;

   Sammanfattning : At parturition, it is a critical period and an increased risk of the cow being affected by metabolic diseases. The dry period is therefore a preparation for both parturition and the coming lactation. Today's feeding recommendations for dry cows are debated and advisors express that a clearer guideline is needed. LÄS MER

4. 8. Halmhäckar – ett sätt att öka grisarnas undersökningsmöjligheter?

   Kandidat-uppsats, SLU/Dept. of Animal Environment and Health

   Författare :Stina Kling; [2019]
   Nyckelord :pig; straw; straw rack; manipulative material; tail biting;

   Sammanfattning : I det vilda ägnar grisar mycket tid åt att undersöka sin omgivning, grisar inom intensiv produktion är fortfarande starkt motiverade till att undersöka omgivningen. I Sverige ges halm dagligen för att stimulera dessa beteenden, hålla en bra välfärd och reducera risken för att de undersökande beteendena riktas gentemot svansar. LÄS MER

5. 9. Impact of Competitive Foods in Public Schools on Child Nutrition: Effects on Adolescent Obesity in The United States An Integrative Systematic Literature Review

   Master-uppsats, Lunds universitet/Socialmedicin och global hälsa

   Författare :Kirsten Sildén; [2017]
   Nyckelord :school OR schools united states OR U.S. OR US OR united states of America food OR food preferences OR food habits OR health behavior OR feeding behavior OR child nutrition weight gain OR overweight OR BMI OR Body Mass Index OR Body Composition OR Obesity OR Adolescent Obesity OR Pediatric Obesity OR body weight nutrition policy OR health promotion OR health policy OR school health policy food services OR competitive food OR competitive foods OR commercial food OR beverages OR carbonated beverages OR sugar-sweetened beverages OR vending machines OR food dispensers OR food dispensers; automatic OR foods of minimal nutritional value OR FMNV ; Medicine and Health Sciences;

   Sammanfattning : Abstract Objective: To identify and analyse literature on the effects of competitive foods in public schools on adolescent weight (BMI), and possible impacts they may have on adolescent obesity in the United States. Methods: An integrative systematic review of literature was conducted. LÄS MER

7. 10. Hökrubbor med finmaskigt hönät : skötarens arbetstid samt hästens ättid

   Kandidat-uppsats, SLU/Dept. of Anatomy, Physiology and Biochemistry

   Författare :Lisa Trillkott; Lisa Tysk; [2016]
   Nyckelord :Grovfoder; utfodring; dygnsrytm;

   Sammanfattning : Evaluation of Hay Bar® with small mesh hay net – Working load and feeding time Horses are herbivores and spend 60-75 % of their day grazing when moving freely or when provided an unlimited amount of forage. Studies have shown that horses with an unlimited amount of forage choose to graze with pauses that are no longer than three to four hours. LÄS MER