Sökning: "protein characterization"
Visar resultat 21 - 25 av 139 uppsatser innehållade orden protein characterization.
21. Characterization of ulvan polysaccharide degrading enzymes from Wenyingzhuangia fucanilytica
Master-uppsats, Lunds universitet/Bioteknik; Lunds universitet/Bioteknik (master)Sammanfattning : The aim of this thesis was to fully characterize the enzyme WFp-105, including bioinformatic analysis, structural modeling, full activity and stability characterization and product determination. As well as for the enzyme WFp-37; optimize protein production in regard to expression strains and cultivation temperature, analyzing the genomic context as well as performing an initial activity detection. LÄS MER
22. Imaging of the Cytosolic Antibody Receptor TRIM21
Master-uppsats, KTH/Skolan för kemi, bioteknologi och hälsa (CBH)Sammanfattning : TRIM21 is a cytosolic ubiquitin ligase and an antibody receptor that providesa last line of defense against invading pathogens. By utilizing the diversity ofantibody repertoire to identify pathogens, TRIM21 serves as a link betweenintrinsic cellular defense and adaptive immunity. LÄS MER
23. Functional characterization of sterol regulatory element transcription factors in the biocontrol fungus Clonostachys rosea
Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Forest Mycology and Plant PathologySammanfattning : Phytopathogens account for a large portion of the yield loss in the world today. Developing sustainable strategies to limit their effect for increasing food safety and security is one of important challenge for agriculture and horticulture production systems. LÄS MER
24. Characterization of bovine milk from indigenous species from Sri Lanka
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : Sri Lanka is a country in south Asia that from the beginning of the 21st century, until 2016 almost doubled their quantity in milk import, this to meet their national market demand for dairy products. The country is divided into different agroecological zones, which are the up-country, mid-country, and the lowlands. LÄS MER
25. Functional analysis of effectors from Blumeria graminis and their effect on the plant microbiome
Master-uppsats, SLU/Dept. of Forest Mycology and Plant PathologySammanfattning : With an expected population of 10 billion by the next century, agricultural production has to increase at the same pace to match such demand. One of the main obstacles to achieving this are the pathogenic microorganisms that reduce food quality and yields every year. LÄS MER