Sökning: "certified coffee"

Visar resultat 1 - 5 av 16 uppsatser innehållade orden certified coffee.

1. 1. How sustainable are sustainable enterprises? Examining sustainability and economic value trade-offs in a Danish coffee company

   Magister-uppsats, Lunds universitet/Företagsekonomiska institutionen

   Författare :Dominik Mazur; Linnea Partelow; [2023]
   Nyckelord :sustainable enterprise; entrepreneurship; trade-offs; sustainability; triple bottom line; coffee roastery; Business and Economics;

   Sammanfattning : Starting a sustainable business is challenging because growth decisions need to balance sustainability impact and economic feasibility. This thesis seeks to examine what trade-offs sustainable enterprises face and how they balance decision making when faced with these dual logics. LÄS MER

3. 2. Blockchain and certification for more sustainable coffee Production : how can blockchain complement the sustainability certifications

   Master-uppsats, SLU/Department of Molecular Sciences

   Författare :Christian Gashema; [2021]
   Nyckelord :Blockchain technology; coffee production chain; smart contracts; sustainability certification; traceability;

   Sammanfattning : Blockchain technology is increasingly gaining momentum in the food supply chain, as a technology to shape trust by installing transparency and fairness through assured digital identity, digital traceability, and unchangeable records. The study aimed to evaluate the impacts of sustainability certifications in coffee production, with an objective to assess if blockchain technology, could complement the major applied sustainability certification schemes for more sustainable coffee production. LÄS MER

4. 3. Supply Chain Transparency of Certified and Conventional Businesses : A case of Coffee Industry in Colombia

   Master-uppsats, Högskolan i Halmstad/Akademin för ekonomi, teknik och naturvetenskap

   Författare :Marcela Morales; Eini Inha; [2018]
   Nyckelord :Supply chain transparency; certified businesses; conventional businesses; coffee industry; Colombia;

   Sammanfattning : Companies including their stakeholders, investors and nongovernmental organizations have an increasing interest regarding the information about the impact of their products in terms of who, how and where the products were produced (Kashmanian, 2017). A qualitative field study including interviews and observations was conducted in order to carry out the comparison of Supply Chain Transparency (SCT) between certified and conventional businesses. LÄS MER

5. 4. Determinants influencing the performance of Fair trade coffee farmers in Tanzania

   Master-uppsats, SLU/Dept. of Economics

   Författare :Filippa Pyk; [2018]
   Nyckelord :Fair trade; smallholder farmer; performance; coffee; Tanzania; multiple regression model; field study;

   Sammanfattning : Abstract This study aimed to identify the major determinants of performance among Fair trade certified small-scale coffee growers in the Kagera region, northwest Tanzania. The analysis is based on survey data collected through field interviews with a sample of Tanzanian Fair trade certified farmers during the period March-April 2017. LÄS MER

7. 5. We are Women in Coffee!: An explanatory case study of Fairtrade’s gendered impact on female and male farmers of a Fairtrade certified Kenyan coffee cooperative

   Kandidat-uppsats, Göteborgs universitet/Institutionen för globala studier

   Författare :Fanny Rölander; [2016-09-28]
   Nyckelord :;

   Sammanfattning : Due to globalisation, the world is becoming increasingly intertwined with complex global trade networks linking producers and consumers through largely unequal relationships. Fairtrade addresses this inequality by supporting the vulnerable producers. LÄS MER