Sökning: "per hjalmarsson"
Visar resultat 1 - 5 av 10 uppsatser innehållade orden per hjalmarsson.
1. The effect of navigability on e-commerce for students
Kandidat-uppsats, Linköpings universitet/Institutionen för datavetenskapSammanfattning : The consumer trend towards sustainable purchasing habits online has increased due to the environmental impact of the clothing industry. While second-hand shopping is a popular option, it is often avoided due to the perceived inconvenience. LÄS MER
2. Dimensionering & simulering av ett PV-system för en eldriven båt
M1-uppsats, Karlstads universitet/Institutionen för ingenjörsvetenskap och fysik (from 2013)Sammanfattning : Examensarbetet som presenteras i denna rapport är ett delprojekt utfört i samarbete med Glava Energy Center och redovisar framtagningen av ett PV-system för den eldrivna båten Bowter. I rapporten utfördes en energianalys där solinstrålning i olika plan studerades och analyserades. LÄS MER
3. The effect of a lowered light intensity at night on cow traffic and milk yield in automatic milking systems
Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Animal Nutrition and ManagementSammanfattning : Automatic milking systems (AMS) provide the opportunity for less manual labour and an increased milking frequency. But in order to reach an optimal milking frequency a well-functioning cow traffic is crucial. LÄS MER
4. Genomisk selektion och uppbyggnaden av avelsprogram hos mjölkkor
Kandidat-uppsats, SLU/Dept. of Animal Breeding and GeneticsSammanfattning : During the last decade a new technique in animal breeding has developed called genomic selection. It is based on estimations of the effect from genetic markers on traits that are calculated in a reference population. By genotyping individuals, genomic breeding values can then be estimated without phenotypic observations. LÄS MER
5. Safe retrieval of nutrients to improve food security
Kandidat-uppsats, SLU/Dept. of Energy and TechnologySammanfattning : Safe retrieval of nutrients from human excreta to fertilize crops in order to gain adequate yields will increase food security and sustainability in agriculture areas with nutrient-poor fields. Safe and nutritious food will meet the dietary needs of the individual which promotes public health and the ability of an active life. LÄS MER