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Hittade 4 uppsatser som matchar ovanstående sökkriterier.

  1. 1. CHARACTERIZATION OF RECOMBINANT GROWTH FACTOR BASED COSMECEUTICALS

    Master-uppsats, Lunds universitet/Tillämpad biokemi; Lunds universitet/Beräkningskemi

    Författare :Emma Johansson; [2019]
    Nyckelord :Cosmeceuticals; applied biochemistry; protein; protein analysis; tillämpad biokemi; Chemistry;

    Sammanfattning : Skin integrity is something that matters to a lot of people since it makes up a protective barrier but also contributes to a beautiful appearance. To maintain skin integrity there is a wide range of skin care products on the market to choose from. However, lately one particular product group called "cosmeceuticals” have increased. LÄS MER

  2. 2. Proteomic study of microbiopsies from women with trapezius muscle pain and from healthy women

    Master-uppsats, Linköpings universitet/Institutionen för fysik, kemi och biologi; Linköpings universitet/Tekniska högskolan

    Författare :Dick Sjöström; [2013]
    Nyckelord :;

    Sammanfattning : Trapezius myalgia is a pain condition that usually develops in people with repetitive and stressful work tasks, which can lead to chronic widespread pain (CWP). This work compares protein expression levels in healthy women with those in women who have chronic widespread pain, including pain in the trapezius muscle, by using a proteomic approach. LÄS MER

  3. 3. Identification of potential plasma biomarkers of inflammation in farmers with musculoskeletal disorders : A proteomic study

    Master-uppsats, Linköpings universitet/Kemi; Linköpings universitet/Tekniska högskolan

    Författare :Anders Carlsson; [2012]
    Nyckelord :Proteomics; biomarkers; two-dimensional gel electrophoresis; musculoskeletal disorders; environment;

    Sammanfattning : In this thesis we look for potential chronic inflammation biomarkers because studies have shown that farmers with musculoskeletal disorders might be affected by the environment to develop musculoskeletal disorders. Animal farmers are highly exposed to dust, aerosols, molds and other toxins in the air and environment leading to musculoskeletal disorders, respiratory disorders, airway symptoms and febrile reactions. LÄS MER

  4. 4. Analysis of soybean-proteins (Glycine max) by two-dimensional electrophoresis and MALDI-TOF

    L3-uppsats, SLU/Dept. of Biomedical Sciences and Veterinary Public Health

    Författare :Lena Olken; [2006]
    Nyckelord :soybean-proteins; soybean allergy; glycinin; β-conglycinin; soybean agglutinin; trypsin inhibitor; two-dimensional electrophoresis;

    Sammanfattning : Food allergy is a growing problem in the world today, which makes it important to find out which proteins in food that causes allergic reactions. Soybeans are one of the most common food allergens in many countries and little is known about it allergenic properties. There are about 15 known soybean-proteins that have been shown to be allergenic. LÄS MER