Sökning: "vineyards"

Visar resultat 21 - 25 av 25 uppsatser innehållade ordet vineyards.

1. 21. Opportunities for improved environmental sustainability of a wine producer in South Africa : natural resource management and climate change adaptation and mitigation

   Uppsats för yrkesexamina på avancerad nivå, SLU/Dept. of Soil and Environment

   Författare :Ida Åslund; [2013]
   Nyckelord :wine production; erosion; carbon footprint; climate change mitigation; viticulture; Greenhouse Gas Emissions; soil conservation; life cycle analysis;

   Sammanfattning : South Africa has been among the top ten wine producing countries for at least 20 years. Even though the land under grapevines is decreasing globally it is still increasing in Africa. LÄS MER

3. 22. Vingårdar i Sverige! : farligt för miljön?

   Kandidat-uppsats, SLU/Dept. of Soil and Environment

   Författare :Fredrik Wirell; [2012]
   Nyckelord :svensk vinodling; näringsbalans; övergödning; miljöbelastning; vin; svenska vingårdar;

   Sammanfattning : The future climate of Sweden is expected to become warmer in the future. This would be beneficial for vineyards and may lead to a greater area being allocated for wine production. The environmental impact concerning eutrophication from Swedish vineyards has not been evaluated before. LÄS MER

4. 23. The wine production in FYROM : does the wine sector have a comparative advantage?

   Kandidat-uppsats, SLU/Dept. of Economics

   Författare :Per Andersson; Magnus Ödlund; [2011]
   Nyckelord :Wine; FYROM; Comparative advantage; Competitiveness;

   Sammanfattning : FYROM has a long tradition of producing wine. Wine production in FYROM is one of the greatest contributors of the agricultural share of their GDP. The aim of the thesis is to see if the wine production in FYROM has a comparative advantage compared to other countries that produce wine and if FYROM is able to sustain the advantage in the future. LÄS MER

5. 24. Carbohydrate storage in buds of Kerner,Solaris, Regent and Rondo grapevines

   Uppsats för yrkesexamina på avancerad nivå, SLU/Horticulture (until 121231)

   Författare :Carin Emanuelsson; [2009]
   Nyckelord :Vitis vinifera; sucrose; glucose; fructose; raffinose; stachyose; cold hardiness; HPLC; buds; grapevines;

   Sammanfattning : The purpose of this study was; to compare sugar content and composition in buds of four inSweden commercially grown grapevine cultivars (‘Kerner’, ‘Regent’, ‘Rondo’ and ‘Solaris’),at three different vineyards in Scania and try to investigate the relationship between sugarcontent and cold hardiness. The concentration of fructose, glucose, sucrose, raffinose andstachyose was determined in the lower positioned buds, 2-8 and upper positioned buds, 9-14of the grapevine shoots with high performance liquid chromatography (HPLC). LÄS MER

7. 25. A Future Wine Cluster in Kosova?

   Magister-uppsats, Blekinge Tekniska Högskola/Sektionen för teknokultur, humaniora och samhällsbyggnad

   Författare :Faton Deva; [2007]
   Nyckelord :agriculture economy; clusters; basic elements of a cluster; wine; vineyards sector; wine production; wine consumption; Porter s diamond model; regional innovation system; Triple-Helix; cluster initiatives;

   Sammanfattning : This thesis deals with the Kosovar agricultural economy and the introduction of new approaches. Kosova is an economy in transition with high unemployment, young population and structural problems. The privatization process promises a better future and economic growth. However, hard work and new approaches are needed. LÄS MER