Sökning: "broilers"
Visar resultat 1 - 5 av 48 uppsatser innehållade ordet broilers.
1. Biokol i foder till värphöns och slaktkycklingar
Kandidat-uppsats, SLU/Dept. of Animal Nutrition and ManagementSammanfattning : Inom produktionen av kyckling och ägg så är fodret den absolut största kostnaden. Ett bra foder är viktigt för att uppnå en bra produktion. Detta har medfört att lantbrukare och forskare har letat efter alternativa foderråvaror och tillsatser som kan bidra med positiva effekter på djuren för att få en högre produktion. LÄS MER
2. Development of a Python Pipeline for the Analysis of Campylobacter
Kandidat-uppsats, Uppsala universitet/Institutionen för biologisk grundutbildningSammanfattning : Statens veterinärmedicinska anstalt, SVA, is a government agency that works for better animal and human health with a primary focus on infectious animal diseases. One of their projects involves tracking the spread of Campylobacter infection in broilers and the occurrence of antimicrobial resistance in these bacteria. LÄS MER
3. Factors affecting presence of feed in crops of broilers at slaughter : with focus on a hygienic slaughter
Master-uppsats, SLU/Dept. of Animal Nutrition and ManagementSammanfattning : Food security and sustainable consumption and production are parts of the United Nation Sustainable Development Goals 2 and 12. Filled broiler crops at slaughter poses a risk to contaminate carcasses with gastrointestinal contents. LÄS MER
4. The broiler production systems of Sweden and the United States : a comparison of the processing systems andhealth and welfare programs
Kandidat-uppsats, SLU/Department of Molecular SciencesSammanfattning : The aim of this thesis was to research broiler production in Sweden and the United States and to evaluate their processing systems as well as their health and welfare regulations. Sweden produces 110 million broilers a year and the United States produces 9 billion broilers a year. LÄS MER
5. Survival of Campylobacter jejuni in frozen chicken breast fillet
Master-uppsats, SLU/Department of Molecular SciencesSammanfattning : This thesis aimed to study how two sequence types of Campylobacter jejuni, ST-257 and ST-918, survive freezing in broiler fillets. Campylobacteriosis is the most reported zoonosis in the EU, with over 200,000 reported cases annually. Broilers are considered the primary source of human exposure. LÄS MER