Sökning: "food supply management"

Visar resultat 6 - 10 av 177 uppsatser innehållade orden food supply management.

  1. 6. Analys av föda för vitryggig hackspett och rödlistade vedlevande skalbaggar : utvärdering av tre olika behandlingar

    Kandidat-uppsats, SLU/Dept. of Forest Ecology and Management

    Författare :Emma Mattsson; Lena Ostermann; [2023]
    Nyckelord :Vitryggig hackspett; vedlevande skalbaggar; paraplyart; rödlista; biologisk mångfald; död ved; restaurering;

    Sammanfattning : Den vitryggiga hackspetten har sedan 1950-talet blivit en sällsynt art i det svenska landskapet. Nedgången beror främst på det moderna skogsbruket där barrskog till stor del har ersatt blandbestånd och gammal lövskog. LÄS MER

  3. 7. How is triple bottom line thinking included in small-firm decision making? – A study of potato farmers in Östergötland, Sweden : hur påverkas potatisproduktionen av kvalitetskrav?

    Master-uppsats, SLU/Dept. of Economics

    Författare :Madeleine Gillheimer; [2023]
    Nyckelord :Food waste; production losses; primary production; triple bottom line; decision theory; garbage can model;

    Sammanfattning : Earlier research has shown a lack of studies on waste in agriculture production. Therefore, there is a need for improved screening for the cause of wastage in primary production. In addition, more research is required on how quality requirements and norms affect wastage and how waste can be prevented. LÄS MER

  4. 8. THE IMPACT OF INVENTORY MANAGEMENT ON PROFITABILITY : A quantitative study of the food manufacturing sector in Sri Lanka between 2017 and 2021

    Magister-uppsats, Umeå universitet/Företagsekonomi

    Författare :seemali Athuldora Arachchi; Nimesha Sugandhi; [2023]
    Nyckelord :Listed food manufacturing companies; Profitability; Efficiency Inventory Management;

    Sammanfattning : ivABSTRACTBusinesses must overcome a variety of difficulties as a result of the considerable changersin the global economy. Due to import limitations, excessive inflation, and ongoing foreignexchange troubles in the economy. Sri Lankan industries, particularly food markers, arecurrently experiencing extremely difficult times. LÄS MER

  5. 9. Evaluating the potential of circular food waste management : A focus on insect feed utilization

    Master-uppsats, KTH/Hållbar utveckling, miljövetenskap och teknik

    Författare :Jenny Eliasson; [2023]
    Nyckelord :Circular economy; Circular Business Models; BSF; Mealworm; Barriers; Drivers; Cirkulär ekonomi; Circkulära affärsmodeller; Soldatfluga; Mjölmask; Barriärer; Drivkrafter;

    Sammanfattning : Approximately a third of all food produced globally is thrown away, causing both unnecessary environmental impact and unnecessary costs for producers and consumers. Food waste occurs in all steps in the supply chain, from primary production to retail stores, restaurants, and households. LÄS MER

  7. 10. KEY PERFORMANCE INDICATORS TO INCREASE LOGISTICS PERFORMANCE IN THE DAIRY INDUSTRY : A CASE STUDY IN THE DAIRY INDUSTRY

    Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)

    Författare :Tor Shimamura Fagle; [2023]
    Nyckelord :Supply Chain; Supply Chain Management; Logistics Performance; Inventory Management; Performance Measure; Performance Measurement System; Key Performance Indicator; MICMAC; Self-Structured Interaction Matrix; Food Supply Chains; Dairy Industry.; Försörjningskedja; Försörjningskedjehantering; Logistikprestanda; Lagerhantering; Prestationsmått; Prestationsmätningssystem; Nyckelprestandaindikator; MICMAC; Självstrukturerad interaktionsmatris; Livsmedelskedja; Mejeriindustri.;

    Sammanfattning : The dairy industry is a complex system that involves many stakeholders and processes, from production to distribution. To measure and improve the performance of this system, a comprehensive and reliable Performance Measurement System (PMS) is needed. A PMS is a tool that helps to evaluate the efficiency and effectiveness of supply chain operations. LÄS MER