Sökning: "Bulk foods"
Hittade 4 uppsatser innehållade orden Bulk foods.
1. Fermentation and germination of pearl millet and cowpea : a review of nutritional quality, antinutritionalcompounds and functional properties
Kandidat-uppsats, SLU/Department of Molecular SciencesSammanfattning : Undernutrition is responsible for 45% of deaths of children under the age of 5 in low- and middle-income countries, where pearl millet (Pennisetum glaucum) is one of the staple cereals. Despite of pearl millets favorable chemical composition, challenges still lie in the utilization of them due to the presence of antinutritional compounds (ANCs). LÄS MER
2. Shelf life of fresh-cut fruits and salad leaves treated with Pulsed Electric Field (PEF)
Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)Sammanfattning : Application of Pulsed Electric Field (PEF) treatment on five fresh commodities was analysed for the changes in the metabolic and physiological effects on their shelf life. Treatment parameters were optimised in order to achieve uniform electroporation on the samples, which was analysed by Propidium Iodide staining for the leaf samples. LÄS MER
3. Motivators and barriers of bulkfood store customers : An examination through the application of the Theory of Planned Behavior
Magister-uppsats, Umeå universitet/FöretagsekonomiSammanfattning : The pollution of the oceans through plastics has received global wide media coverageover the last years. Also, micro-plastics in ground water and even in fish had beendetected, which leads to increased awareness of waste-reduction. LÄS MER
4. Ship Power Estimation for Marine Vessels Based on System Identification
Master-uppsats, Reglerteknik; Tekniska högskolanSammanfattning : Large marine vessels carry their loads all over the world. It can be a container ship carrying over 10 000 containers filled with foods, textiles and electronics or a bulk freighter carrying 400 000 tons of coal. Vessels usually have a ballast system that pumps water into ballast tanks to stabilize the vessel. LÄS MER