Sökning: "Food map"

Visar resultat 1 - 5 av 150 uppsatser innehållade orden Food map.

  1. 1. AI-readiness inom livsmedelsbranschen : En kartläggning av nordiska livsmedelsföretag

    Kandidat-uppsats, Uppsala universitet/Institutionen för informatik och media

    Författare :Ida Holmberg; Julia Nordgren; [2024]
    Nyckelord :Artificial Intelligence; AI-readiness; AI-technology; TOE-model; food industry; the Nordic; Artificiell Intelligens; AI-readiness; AI-teknik; TOE-modellen; livsmedelsindustrin; Norden;

    Sammanfattning : Livsmedelsindustrin står inför stora utmaningar i framtiden, varav en är att erbjuda och producera livsmedel till en växande population på ett hållbart sätt. Ett sätt att övervinna denna utmaning är att implementera AI-teknik som kan användas för att effektivisera och främja hållbar utveckling inom livsmedelsindustrin. LÄS MER

  3. 2. Experiencing and learning about food and food waste: A phenomenological study of household individuals in Malaysia and Sweden from an ESD perspective

    Master-uppsats, Göteborgs universitet/Institutionen för didaktik och pedagogisk profession

    Författare :Alice Hedén; [2023-08-29]
    Nyckelord :Food; food waste; households; leftovers; lived experiences; phenomenology; transformative learning; sustainable development; education for sustainable development ESD ; learning sources;

    Sammanfattning : Aim: The aim of this study was to map how lived experiences affect the approach towards food and food waste. The study also aimed to map the primary learning sources regarding food and food waste in Malaysia and Sweden. Theory: The theoretical framework that was used is the Theory of Transformative learning by Jack Mezirow. LÄS MER

  4. 3. Mapping the pig value chain in the Dominican Republic with emphasis on the risk of transmission of African swine fever

    Master-uppsats, SLU/Dept. of Clinical Sciences

    Författare :Andrea Hentz; [2023]
    Nyckelord :African swine fever; Domestic pig; Value chain mapping; Pig production; Biosecurity; Disease risk;

    Sammanfattning : As in many other parts of the world, pigs provide an important source of food and income in the Dominican Republic (DR). However, the pig production in the country faces great challenges since African swine fever (ASF) was reintroduced in 2021, after being absent for over 40 years. LÄS MER

  5. 4. The German Imigrants in New Knoxville, Ohio

    Kandidat-uppsats, Uppsala universitet/Institutionen för arkeologi och antik historia

    Författare :Birgitta Sundell-Rånby; [2023]
    Nyckelord :Agriculture; German immigration; habitus; historic archaeology; landscape archaeology; Agrikultur; tyska immigranter; habitus; historisk arkeologi; landskaps arkeologi;

    Sammanfattning : America is a nation of immigrants and all immigrants brought culture with them. There is not one American culture. Many Ohioans are descended from German ancestors, their German heritage is still present in the cultural and social landscapes. German immigrants came to America in search of farmland and independence. LÄS MER

  7. 5. Interacting futures of the Swedish food system

    Master-uppsats, Stockholms universitet/Stockholm Resilience Centre

    Författare :Hanna Carlsson; [2023]
    Nyckelord :scenarios; scenario modelling; fuzzy cognitive maps; food systems;

    Sammanfattning : Food systems are complex social-ecological systems. Currently, they are the source of large-scale health problems and environmental impacts, and there is widespread agreement that transformative change is needed. Scenarios are useful tools for directing such change, as they provide engaging future visions that work well with complex systems. LÄS MER