Sökning: "Food waste management"
Visar resultat 1 - 5 av 192 uppsatser innehållade orden Food waste management.
1. How is triple bottom line thinking included in small-firm decision making? – A study of potato farmers in Östergötland, Sweden : hur påverkas potatisproduktionen av kvalitetskrav?
Master-uppsats, SLU/Dept. of EconomicsSammanfattning : Earlier research has shown a lack of studies on waste in agriculture production. Therefore, there is a need for improved screening for the cause of wastage in primary production. In addition, more research is required on how quality requirements and norms affect wastage and how waste can be prevented. LÄS MER
2. Balancing Demand and Supply Planning in the Food Supply Chain : Insights from a Dairy Industry Case Study
Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)Sammanfattning : Globalization and increasing demand for a variety of food products have contributed to challenges within the food industry (Zhu et al, 2018). The Food Supply Chain, FSC, involves several processes from production to distribution, involving actors from all the different steps in the network (Rohmer et al., 2018). LÄS MER
3. Research on the Hydrothermal Conversion of Xylose Catalysed by CO2-H2O into Furfural
Master-uppsats, KTH/Skolan för industriell teknik och management (ITM)Sammanfattning : Agricultural waste treatment and carbon dioxide emissions from fossil fuel combustion have been critical challenges for sustainable development. This work is part of a study on converting straw into biofuels, which involves using xylose as the material, carbon dioxide (CO2) as the catalyst, and water (H2O) and Gamma-Valerolactone (GVL) as the solvent to produce furfural through hydrothermal conversion. LÄS MER
4. Konsekvenser för energiåtervinning när materialåtervinning av avfall ökar
Uppsats för yrkesexamina på avancerad nivå, Lunds universitet/Miljö- och energisystemSammanfattning : This thesis examines how the composition and properties of the waste that is treated with energy recovery may change based on today's decided legislation and actors' goals and activities. Specifically, municipal waste and operational waste from all kinds of businesses that is treated with energy recovery in the region of Stockholm has been investigated. LÄS MER
5. Needed and wanted? The effects of Green Marketing on Customer Satisfaction in the hotel industry.
Kandidat-uppsats, Umeå universitet/FöretagsekonomiSammanfattning : The purpose of this study is to analyze if green marketing influences customer satisfaction significantly in the hotel industry in Umeå. Several green practices are tested to create an overall picture of the behavior on the market. These are Water Conservation, Energy Conservation, Waste Management, Food Management and Labeling. LÄS MER
