Sökning: "agriculture 4.0"
Visar resultat 1 - 5 av 10 uppsatser innehållade orden agriculture 4.0.
1. Noggrannhet av RTK-GPS-positionering av enskilda frön vid precisionssådd
Uppsats för yrkesexamina på avancerad nivå, Lunds universitet/Industriell elektroteknik och automationSammanfattning : With higher demands on farmers to reduce the usage of fertilizers and pes ti cides because of their negative environmental impact, as well as the rising prices of resources required for agriculture, precision agriculture has become a big focus in today’s agriculture research. Individual plant care systems are a big part of precision agriculture, and accurate information about the po si tions of individual plants is required for these systems. LÄS MER
2. Solid-state fermentation of the microalgae Scenedesmus sp. for improved conservation and protein digestibility
Master-uppsats, Lunds universitet/Bioteknik; Lunds universitet/Bioteknik (master)Sammanfattning : As part of a research grant aimed at producing chicken feed from the novel microalgae Scenedesmus sp., called the ReMAPP project, this thesis investigates opportunities to increase the conservation potential and protein digestibility utilizing solid-state lactic acid fermentation and commercial enzyme additives. LÄS MER
3. Jämförelse mellan olika system för ogräsrensning i lökodling : autonomt ∙ Manuellt ∙ Herbicider
Kandidat-uppsats, SLU/Dept. of Crop Production EcologySammanfattning : Ogräs är ett stort problem i lökodling och kan orsaka stora skördeförluster för lantbrukaren. För att jämföra effekterna av olika metoder för ogräsrensning i lök på ogräspopulationernas marktäckning (ogräseffekt) samt lökodlingens avkastning och de skördade lökarnas storlek såddes därför ett randomiserat blockförsök med lök på Almhaga gård i Skåne, Sverige, den 13 april 2022. LÄS MER
4. Managing testbeds for accelerating a sustainable transformation of the agri-food system : a multiple case study about the management of two Swedish testbeds for digital farming technologies
Master-uppsats, SLU/Dept. of EconomicsSammanfattning : Digital farming technologies are predicted to contribute with solutions to some of the grand challenges the agri-food sector is currently facing, such as feeding a growing population, ensuring food safety and improving sustainability performance in food production. While testbeds are identified as important sites where digital technologies are developed, a paucity of research considers the management of testbeds for digital technologies in the food and farming sector. LÄS MER
5. Consumption of sustainable food products : A study of the Sustainable purchase perception matrix and Sustainable lead consumers; A life cycle assessment of BäR smoothie
Master-uppsats, Uppsala universitet/Institutionen för geovetenskaperSammanfattning : Part 1 The scientific community has identified an attitude-action gap for demographic and psychographic variables when studying sustainable purchase behaviour. By focusing on what happens during the purchase instead of the purchaser, this cross-sectional study aims to understand sustainable purchase behaviour when consumers purchase sustainable food. LÄS MER