Sökning: "Why vegetarian"

Visar resultat 1 - 5 av 19 uppsatser innehållade orden Why vegetarian.

  1. 1. Kött, Genus och Crossfit

    Kandidat-uppsats, Göteborgs universitet/Institutionen för globala studier

    Författare :Nicole Mathiasson; [2023-10-25]
    Nyckelord :Meat consumption; Gender; Crossfit; Habitus;

    Sammanfattning : While meat is a great source of protein that brings satisfaction to people worldwide, it also presents a significant global challenge. Statistics have shown that men consume more meat than women, which can be understood through the performance of gender which occurs in our society. Women are more open to try plant based food in comparison to men. LÄS MER

  2. 2. The Future of Organic Food in Swedish Retail

    Master-uppsats, SLU/Dept. of People and Society

    Författare :Anne Dominique Vos; [2022]
    Nyckelord :Organic food; Organic labelled food; sustainable food; organic labels; Swedish food retail; food legislation; food retail legislation; government agency sustainability;

    Sammanfattning : Human activity affects planetary systems that support living on Earth and the food systems is a large contributor to overstepping the planetary boundaries. Global and national sustainability aims include targets for organic food production, during the latest years many countries have grown their organic food market share. LÄS MER

  3. 3. Förädling av design för ett veganskt varumärke inom dagligvaruhandeln i syfte att fler ska lockas till att köpa dess produkter

    Kandidat-uppsats, Linköpings universitet/Medie- och Informationsteknik; Linköpings universitet/Tekniska fakulteten

    Författare :Emelie Nordenberg; Hanna Öhberg; [2022]
    Nyckelord :;

    Sammanfattning : I dagens matvarubutiker finns ofta tusentals produkter på hyllorna och flera olika varumärken som erbjuder liknande varor. Inom det vegetariska och veganska segmentet tillkommer ständigt nya varumärken och produkter och allt fler väljer att äta vegetariskt och veganskt. LÄS MER

  4. 4. Analyzing potato protein isolates for their potential in developing meat analogues

    Master-uppsats, Lunds universitet/Livsmedelsteknik och nutrition (master)

    Författare :Jade Yu Lan Schut; [2020]
    Nyckelord :potato protein isolates; meat analogues; meat alternatives; rapid visco analyzer; high moisture extrusion; textured vegetable proteins; food technology; livsmedelsteknologi; Agriculture and Food Sciences; Technology and Engineering;

    Sammanfattning : To keep up with the rapidly increasing global population, a significant increase in production of protein foods is required. The environmental impact of the meat industry, in combination with consumer awareness, calls for this food production to become more sustainable. LÄS MER

  5. 5. The Power of Environmental Vegetarianism

    Master-uppsats, Uppsala universitet/Uppsala centrum för hållbar utveckling, CSD Uppsala

    Författare :Carolin Laier; [2020]
    Nyckelord :Environmental Vegetarianism; Ethical Vegetarianism; Ecofeminism; Meat Consumption; Hegemonic Masculinity; Sustainable Development;

    Sammanfattning : The idea of the human as a rational man is deeply engrained into the thinking and the construction of the human culture within industrialized societies. It enables the domination and commodification of nonhuman species and the natural world (the Other). LÄS MER