Sökning: "retailer food supply chain"

Visar resultat 11 - 15 av 22 uppsatser innehållade orden retailer food supply chain.

  1. 11. Food supply chains and social change in the Global South : a case study of a Swedish food retailer

    Master-uppsats, SLU/Dept. of Urban and Rural Development

    Författare :Marius Hegselmann; [2019]
    Nyckelord :social audits; food retailer; CSR; Postcolonialism; governmentality; Foucault;

    Sammanfattning : Corporations have used the concept of Corporate Social Responsibility (CSR) for many years. The literature around CSR is viewing it from a very critical perspective, due to its connection to marketing activities from corporations. LÄS MER

  3. 12. RFID in the FMCG Market

    C-uppsats, Handelshögskolan i Stockholm/Institutionen för marknadsföring och strategi

    Författare :Rasmus Schaffert; Joakim Askling; [2019]
    Nyckelord :RFID; FMCG; Technology; Behaviour; Consumer;

    Sammanfattning : As a result of digitalization, the food industry, along with the rest of the retail industry, faces many new challenges. With increased customer demand for sales and seamless experience through digital channels, larger companies, with a traditional store concept, need to adjust their business concept accordingly. LÄS MER

  4. 13. Food waste conversion : A study on how conversion can reduce in-store food waste in Swedish supermarkets

    Master-uppsats, Högskolan i Jönköping/IHH, Centre of Logistics and Supply Chain Management (CeLS)

    Författare :Rahma Omar Abdulkadir; Filippa Calmfors; [2019]
    Nyckelord :Food waste; retailer; food supply chain; fresh fruits and vegetables; conversion; Matsvinn; återförsäljare; matförsörjningskedja; färsk frukt och grönsaker; konvertering;

    Sammanfattning : Problem: Food waste is a major issue from both an environmental as well as an economic perspective. In Europe alone, 90 million tons of food is wasted in the food supply chain every year. In order to reduce these excessive costs and the environmental impact, new food waste management strategies need to be developed and established. LÄS MER

  5. 14. Hype, hot eller möjlighet? : en analys av blockkedjeteknik för livsmedelskedjan och dess potentiella inverkan på svenska primärproducenter.

    Kandidat-uppsats, SLU/Dept. of Biosystems and Technology (from 130101)

    Författare :Emilie Åberg; [2018]
    Nyckelord :distributed ledger; tangle; IoT; IOTA; farmer; Agtech;

    Sammanfattning : Livsmedelskedjorna blir allt mer komplexa och matfusk och kontaminerade livsmedel orsakar sjukdomar, ekonomiska förluster och påverkar kundernas förtroende för livsmedelsindustrin negativt. Blockkedjebaserade lösningar för ökad spårbarhet och transparens är en ny, mycket omtalad teknologi. LÄS MER

  7. 15. Blockchain technology in food supply chains : A case study of the possibilities and challenges with an implementation of a blockchain technology supported framework for traceability

    Master-uppsats, Karlstads universitet/Fakulteten för hälsa, natur- och teknikvetenskap (from 2013)

    Författare :Anna Holmberg; Rebecca Åquist; [2018]
    Nyckelord :Food supply chain FSC ; Food safety; Blockchain technology; Traceability; Livsmedelskedja; Livsmedelssäkerhet; Blockkedjeteknik; Spårbarhet;

    Sammanfattning : Throughout history, the food sector has been accountable for several crises, and as the market gets more global it is difficult to keep control of and trust the information. As a consequence to the food scandals, due to the information asymmetry, the customer awareness is increasing as well as initiatives such as certificates to address the problems. LÄS MER